DELIVERING FROZEN SPECIALTIES FROM RESTAURANTS, CHEFS AND ICONIC FOOD BRANDS TO EVERY FILIPINO FOODIE

Ramen Nagi Butao King
Ramen Nagi Butao King
Ramen Nagi Butao King
Sold Out

    Ramen Nagi Butao King

    ₱790.00
    • Product Type: Ramen
    • Barcode:
    DESCRIPTION
    Award-winning tonkutsu pork-broth prepared in the traditional method. Mouth-watering rich, fresh and aromatic; special handcrafted noodles and classic Nagi pork chashu. Serves 2
    Shelf Life: 30 days, Freezer

    Cooking Instructions:
    1. MAKE THE SOUP
    Heat the soup until it boils or microwave the soup for 5 minutes.

    2. COOK THE RAMEN NOODLES
    Boil water then cook and stir the noodles for 20 seconds. Drain and set aside.

    3. COOK THE TOPPINGS
    Blanch the vegetables directly to the boiling water for 10 seconds. Strain excess water before putting in the ramen.
    Put the pork chashu and fire sauce with plastic and blanch it in hot water for 30 seconds.

    4. (OPTIONAL) ADD SOFT BOILED EGG
    Boil water and cook egg for 7 minutes. Remove egg and soak in cold water for 2 minutes. Peel the egg and remove the shells. Keep warm.

    5. ASSEMBLE & SERVE
    Prepare 2 bowls. Pour the hot soup equally into the bowls. Divide cooked noodles and add all your toppings: pork chashu, mushroom, vegetables and fire sauce.
    REVIEWS

    Customer Reviews

    No reviews yet
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)

    RECENTLY VIEWED PRODUCTS

    Customer Reviews

    No reviews yet
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    BACK TO TOP
    ×
    Welcome Newcomer