Pegi Wagyu beef Mushroom Pot Pie - 1 piece
Hearty and tasty pie filled with tender, melt-in-your-mouth Wagyu Beef, with rich, creamy cheese and mushrooms.
- For longer shelf-life, potpie inside the freezer. (Ideal temperature: -14°C and -20°C)
- To thaw, chill potpie in the refrigerator for at least 30 minutes or press thaw button on the microwave for 30 seconds.
- Re-heat in toaster for 5 minutes @ 180°C"