Magnolia Quadruple Chocolate - 1.5L

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₱150.00 ₱250.00
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Dark Chocolate Ice Cream mixed with Cocoa Nibs, blended with White Chocolate Ice Cream and swirled with Pink Chocolate Ripples. 

Shelf Life: 2 years

Ingredients:

Water, Refined Sugar, Milk Powder (may contain one or more of the following: Skimmed Milk, Buttermilk and/or Whey Powder), Fat (may contain Coconut Oil, Milk Fat, Palm Kernel Oil and/or Palm Oil), Pink Chocolate Ripple (Sugar, Water, Glucose, Skim Milk Powder, Modified Starch, Artificial Flavor, Potassium Sorbate and Sodium Benzoate as Preservatives, Xanthan Gum, and Artificial Color), Glucose Syrup, Maltodextrin,Cocoa NiBS, Cocoa Powder, Stabilizers (Guar Gum, Carboxymethyl Cellulose, Carrageenan and Locust Bean Gum), Emulsifier (Mono- and Diglycerides), Artificial Flavors, Artificial Colors including Tartrazine.

Allergen Info:

Contains Milk. Made on equipment that also processes products containing Peanuts, Cashew Nuts, Wheat, Soya and Eggs.

Keep frozen at -23°C and below.

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