DELIVERING FROZEN SPECIALTIES FROM RESTAURANTS, CHEFS AND ICONIC FOOD BRANDS TO EVERY FILIPINO FOODIE

Kewpie Mayonnaise

    Kewpie Mayonnaise

    ₱244.20
    DESCRIPTION
    In Japan, mayonnaise is made with only the egg yolk, as opposed to American mayonnaise which typically uses the whole egg. The egg yolks are what gives Kewpie mayonnaise its deeper yellow color and its fuller, almost custard-like texture. In addition to superior eggs, Kewpie also uses a superior vinegar in its recipe.
    REVIEWS

    Customer Reviews

    No reviews yet
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)

    RECENTLY VIEWED PRODUCTS

    Customer Reviews

    No reviews yet
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    BACK TO TOP
    ×
    Welcome Newcomer