Inasalan sa Dalan La Paz Batchoy
Famous noodles with strips of beef, pork, liver, chicharon, fried garlic bits and soup stock that had been simmered for hours. Serves 4
Shelf Life + Storage:
3 months Keep Frozen
- Heat 1-2 teasoons of oil in opan.
- Pour in Tapa.
- Stir occasionally until liquid evaporates.
- Continue cooking until desired doneness