Healthy Glutton Italian Fennel
The most popular sausage associated with Italians is made up of coarsely ground pork marbled with some fat and with fennel as the primary seasoning. Our style added the bold blend of garlic and oregano for that extra burst of deliciousness. All natural, no additives, no extenders and with salt as the only preservative.
Approx. 400 grams
Approx. 200 grams
For best results po, thaw properly and cook over medium heat in very little oil. Let it roll over once in a while for even cooking.