Korean cuisine offer a beautiful harmony of colors an equally healthy and balanced nutrition. It also represents the flexibility of Korean culture, where different cultures are taken in, understood, and drawn together to create new developments.
- Crispy and savory
- More delicious with sauce
Cooking Instructions:
1. Put oil in heated frying pan
2. Cook over medium heat until golden brown on both sides.
3. Put the cooked tonkatsu on a kitchen tower and remove the oil from the surface before eating.
