Order for the family (or barkada) one of BIGGS' bestselling classics!
Meet the BIGGS Cordon Bleu: Cheese that's wrapped in layers of delicious, savory ham and pork and then breaded:
This well-loved item on our menu is now ready-to-cook: just thaw, deep-fry until golden brown, and serve with a side of rice (we recommend Java!) or mashed potato and some buttered vegetables.
Shelf Life:
3 months
Cooking Instructions:
- Thaw Cordon Bleu
- Heat oil , then fry for 8-10 mnutes until golden brown
