Sauce/Condiment (54)

Asian Organics Holy Basil Sauce (200mL)

Asian Organics Sriracha Chili Sauce (PET Bottle - 250mL)

Asian Organics Sweet & Sour Sauce (200mL)

Asian Organics Teriyaki Sauce (600mL)

With a generous amount of chili-garlic combination, this will  definitely spice up your dimsum experience

A dry Japanese seasoning to be sprinkled on top of cooked rice, vegetables, and fish, or used as an ingredient in onigiri and sushi bake.

A dry Japanese seasoning to be sprinkled on top of cooked rice, vegetables, and fish, or used as an ingredient in onigiri and sushi bake.

Original Chimichurri with mayo and garlicShelf Life + Storage:Store in chiller 6 monthsCooking Instructions:Sauce used for chicken, meats or savory items

Original Garlic sauceShelf Life + Storage:Store in chiller 6 monthsCooking Instructions:Sauce used for chicken, meats or savory items

Original Hot & Spicy SauceShelf Life + Storage:Store in chiller 6 monthsCooking Instructions:Sauce used for chicken, meats or savory items

Tangy sauce with hints of fresh herbsShelf Life + Storage:Store in chiller 6 monthsCooking Instructions:Sauce used for chicken, meats or savory items

Smoke flavored BBQ SauceShelf Life + Storage:Store in chiller 6 monthsCooking Instructions:Sauce used for chicken, meats or savory items

Our most popular Sriracha sauce. Created from sun ripened chilies into a smooth paste we have captured its flavor in a convenient squeeze bottle that is easy to use. Serves...

In Japan, mayonnaise is made with only the egg yolk, as opposed to American mayonnaise which typically uses the whole egg. The egg yolks are what gives Kewpie mayonnaise its deeper yellow color and its fuller,...

Best Before : 2/15/2021 Kikkoman's naturally brewed soy sauce contains just four ingredients – soybeans, wheat, salt and water – and has no artificial additives. The essential cooking sauce and seasoning for everyday dishes. Its...

Lao Gan Ma Black Beans with Chili Oil (740g per Piece)