Fish (27)

Black Cod Fish Steak Cut (500-600g per pack)

Fresh Bangus marinated in vinegar with the hint of spicy flavor. Instructions:Pan fry in oil or air fry.

Instructions:Pan fry in oil or air fry.

Fresh Bangus marinated in vinegar with the right amount of pepper and splashed with real garlic.Instructions:Pan fry in oil or air fry.

3-4 pieces per pack. Instructions:Pan fry in oil or air fry.

Grown and farmed the Century Way in the state of the art fishing cages that brings fuller and meatier bangus like no other. Instructions:Fried

Bangus made only from the freshest waters of Sarangani Bay in General Santos.  Instructions:Fried

Fresh Bangus marinated in vinegar with the right amount of pepper and splashed with real garlic. Instructions:Pan fry in oil or air fry.

These Omega-3 rich range of products guarantee farm-fresh, delicious and healthy Filipino-favorite bangus dishes.Instructions:Add tocino & water in a pan until water evaporates & then pan fry

Made with real bangus back fillet chunks cured in special tapa marinade. Instructions:Pan Fry

Bangus made only from the freshest waters of Sarangani Bay in General Santos. Marinated in vinegar with the right amount of pepper and splashed with realgarlic bits - the formula that makes our...

Our Smoked Salmon are made from sea farmed Atlantic Salmon. Cured with a combination of salt and sugar along with dill and rosemary for a combination of salt, herbs and...

Salmon : Sinigang Pack

Tilapia is popular because it is a mild flavored, white-fleshed fish that is available throughout the year. Perfect for frying 600-800g per pack  

Pan-fry for that perfect crispy skin and tender meat!

Galunggong or Mackerel Scad is common in the Philippines. This small but delicious fish is best fried or paksiw. 1kg per pack