Cook Express (6)

A classic Filipino dish made of made of bite-sized pork pieces cooked in savory pork blood stew with a balanced hint of vinegar, chilies and spices. Serves 4-6Shelf Life: 4...

Fully cooked tender pieces of chicken cut-ups with diced carrots, potatoes, green peas and mushroom slices in a delightful creamy sauce. Serves 4-6Shelf Life: 4 MonthsCooking Instructions:Pour Frozen contents in...

Fully cooked Spanish-inspired stew made of sliced ox tripe, garnished with garbanzos, olives, bell pepper and chorizo slices. Slow-cooked in seasoned tomato sauce for a rich and flavorful profile. Serves...

A mix of beef chunks and ox tripe slices cooked in a rich, thick, and savory peanut sauce. Packed, sealed and blast frozen to retain quality and flavor. Ready-to-eat; just...

Real chunks of pork cooked in liver sauce, vinegar, and select spices, served in a delectable sauce. Packed, sealed and blast frozen to retain quality and flavor. Ready-to-eat; just heat...

Fully cooked slices of beef, blended with select spices and seasonings for a salty and citrusy taste. Packed, sealed and blast frozen to retain quality and flavor. Serves 4-6.Shelf Life:...