Argentina (4)

A Filipino tapa profile made tender and more garlicky. Made from 100% beef - no buffalo meat. Instructions:Fried or Grilled

 Perfect balance of sweetness and smokiness, made juicy with every bite. Instructions:Add tocino & water in a pan until water evaporates & then pan fry.

 Thin-sliced marinated pork, can be fried but also grilled.  

Filipino sweet longganisa with its sweet and spicy profile. Instructions:Add longganisa & water in a pan until water evaporates & then pan fry.