A Chef's Diary filter by Breakfasts

The Kapampangan Chefs & Their Culinarya Pampanga Dishes

The Kapampangan Chefs & Their Culinarya Pampanga Dishes

Why is Pampanga the "Culinary Capital" of The Philippines? After eating the dishes by Culinarya Pampanga, the province's top chefs, it's clear why. Read the 4 reasons why their food reigns supreme--in our opinion.
by Tin Advincula on August 24, 2020
Read: Why Longganisas Come In Different Shapes, Colors, Flavors, and Sizes

Read: Why Longganisas Come In Different Shapes, Colors, Flavors, and Sizes

Based on our conversation with Longaniza Depot owner himself, Jon Sunico, longganisa is like the "Adobo" of Filipino breakfasts-- people from all over the country have their own take.  Now, let's see which flavors come from which region, shall we?
by Tin Advincula on August 19, 2020
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